A beautiful chalet, based in the stunning resort of Klosters is looking for a Chalet Chef.
The chalet sleeps a maximum of 8 guests and is chartered for around 6 weeks of the season by UHNW guests, and the owner uses the chalet - sometimes with friends and family for another 6 weeks of the season. There is also down time when the chalet is empty.
The Chef will be responsible for the preparation and execution of breakfast, afternoon tea and dinner as well as all food shopping and provisioning, and liaising with guests and owner to plan menus. The Chef will need to be able to cater to specific dietary requirements, and will be able to produce top quality food. Experience in high end restaurants, private households and yachts is preferred. An excellent menu plan should be submitted, ideally with photos of food. Understanding of creating exactly what your guest like is imperative.
The owners really want to find lovely, down to earth candidates who are discreet and professional, and the right personality is important for this position.
Salary and Package:
Chef - £400 gross per week. Package also comes with accommodation, meals (lovely 2 bedroom apartment in the centre of town, 6 mins walk from the chalet), ski pass, ski hire (+ discount for ski boots).
Dates: March 2017- After Easter 2017
Responsible Consultant: David McNeill