(44896) 1st - 19th August 2017. Family cook for villa in South of France, near Nice/Monaco. There are two small villa's next to one and other, one with 4 guests and one with 5 (including 3 children, ages 13, 11 and 7).
Breakfast, lunch, kids tea and dinner each day. They would like simple family food and love to use ingredients from the local market where possible. Good ingredients, prepared in a simple yet tasty way is what they descried.
There is one gluten allergy and one no dairy preference.
The family occasionally go out for dinner, or out on the boat during the day, so there will be some downtime.
Driver would be helpful.
Accommodation: Own room, bathroom.
Responsible Consultant: Natalie Cleary