Chef de Partie Job

Location Oban, Scotland, UK
Sector Corporate Catering, Hospitality & Staffing
Job Role Kitchen Staff
Job Type Permanent vacancy
Salary £20,000-£25,000 GPA
Job Number  54290
Created 13 August 2019

Chef de Partie

 

Greycoat Lumleys’ client is a stunning boutique hotel in a coastal Highland town. They are looking for a Chef de Partie for their intimate 3 AA Rosette restaurant. This is a superb opportunity to work in a privately owned hotel committed to developing their staff and with a very experienced management team. You will also get the chance to work with some of the best ingredients in Scotland and help push a restaurant which already has an excellent reputation towards more accolades.

 

Duties to include:-

  • Daily prep and setting up of sections

  • Working with the Head and Sous Chefs to develop skills and techniques

  • Orders and stock rotation

  • Ensuring food safety and HAACP standards are kept

  • Cleaning down kitchen after service

 

 

Must have experience in a high end fine dining environment with a focus on local and seasonal produce. As it is a tight knit brigade the candidate must be an excellent team player and able to cover all sections. Must have a real passion for quality ingredients and service and a desire to learn and improve.

 

Salary: £20-23k

 

Accommodation: Available close proximity to the hotel

Minimal rent

Utility and Council Tax Bills are included

 

Working days: 5 days per week

 

Start Date: ASAP

 

Job Number: 54290

 

Responsible

Consultant: Mathew Woodburn-Simmonds

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